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That Champaign-based sandwich chain has more than 600 corporate and franchised locations in more than 35 states. Proctor said the company does installation for about 75 percent of the Jimmy John's locations, with the other 25 percent done by contractors. BBB Business Profiles are provided solely to assist you in exercising your own best judgment.
Window Genie of Champaign
Our Contract & Design team hasdesigned all types of foodservice operations, worked with engineers, architects, general contractors,owners, operators, bar managers and chefs to bring our customer’s ideas to life. We are passionateabout creating an efficient design with the right equipment for your operation that improves yourcustomers’ experience. So the "punk" got out of the commodities business and began working in sales for a maker of hospital, restaurant and hotel furnishings. Based in Charlotte, N.C., he began calling on restaurant equipment dealers in the Southeast, as well as military installations, chains and resorts along the Atlantic Coast. We also offer a variety of options for installation and consolidation that you pick based upon your needs,from owner installs, supervised installs and full KEC installs. For local or regional projects, KEC’s 50,000square foot warehouse is used as the consolidator, for national projects, we work with a network ofconsolidators to store your equipment until you’re ready for it to be delivered.
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Centrally located in the U.S. for optimum distribution efficiency, KECdesign can easily execute your food service design, equipment and distribution needs. We are more than an equipment dealer-we are project managers who are a bitmaniacal about PROCESS IMPROVEMENT, LOGISTICAL EFFICIENCIES and MATERIAL FLOW to yourjob site. This involves a better partnership between the GC and the KEC and “commandeering” the littlestuff to make this process easier for the customer. It requires being organized, getting coordinated andpurchasing consolidation. Three employees work in the 10,000-square-foot warehouse; three in accounting and billing; three in sales; and three in customer support and operations. If you cannot access your store on the 1st, please contact register or communicate with your manager/home office for more information.
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Proctor said his goal isn't to build KECdesign into a $100 million company, but called the journey so far "a joyous ride." "Dan started with me in 1990 when I had eight stores. Dan never lied, cheated or betrayed (me) and has always done what he said he would do. He gets it done, he makes it happen," Liautaud said in an e-mail. If you choose to do business with this business, please let the business know that you contacted BBB for a BBB Business Profile. KEC's Webstores will be temporarily closed Monday April 29th - Tuesday April 30th for system upgrades.
While Dan Proctor primarily handles sales and consulting, Rhonda Proctor handles human resources, marketing and training for the company. According to Dan, Rhonda has a knack for managing people, setting standards and holding people accountable to those. Dan's father, Holmes "H.H." Proctor, opened Proctor's Restaurant Equipment & Supply Co., or Resco, in 1952. His wife, Nita, worked in the business too, acting as purchasing agent and handling some sales.
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BBB asks third parties who publish complaints, reviews and/or responses on this website to affirm that the information provided is accurate. However, BBB does not verify the accuracy of information provided by third parties, and does not guarantee the accuracy of any information in Business Profiles. We're so confident in our work, we’ll even offer you Reimburseable Design Agreements to recoup yourdesign fee if you also buy equipment from us. All users will login using a unique email address as provided byyour managing entity. So, no, B.S., it’s about our team, relationships with customers, and an acknowledgement that we’re all in this business to serve. We operate on a FIFO system – first equipment needed in your operation, firstpackages out of our warehouse.
We know we’re not the biggest player in our industry, but our customers tell us we’re the best. If you’re not sure how to install your new equipment you might want our install supervisors to handle itfor you. We provide installation services to unload, uncrate, assemble, and set in place your equipmentso you can focus on other aspects of your operation.
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During the early years, the company operated a sales office in Chicago and a warehouse in Champaign. But in 2004, the Proctors moved back to Champaign, and two years ago, Proctor bought out the other dealer. In 1984 – when his father retired from Resco – Dan Proctor returned to the family business, working largely in sales for 10 years.
We carefully evaluate your kitchen needs, space and aesthetic to produce a truly custom layout and design that will work best for you. We partner with some of the best architects and contractors to bring the designs to life. One of KECdesign's recent projects was Jupiter's at the Crossing in southwest Champaign. One of the owners, Carlos Nieto, said Dan Proctor does "a fantastic job integrating new technology" in kitchens and "stays on top of projects big and small." We partner with foodservice organizations who want to do things right; are passionate quality, driven by efficiencies and open to innovation. Founded in 1930 and located in Pasadena, California, ArtCenter College of Design is a global leader in art and design education.
Renowned for both its ties to industry and social impact initiatives, the College is the first design school to receive the United Nations’ Non-Governmental Organization (NGO) status. Join us in our effort to provide state-of-art care and make meaningful contributions to human health. We accept most insurance plans and work with many local and national managed care networks. Your spine specialists offer tailored treatments for all types of spine conditions. Contact us and we will provide the services and equipment necessary to get a project started and operating as efficiently as possible. Rhonda said one of Dan's strengths is taking a consultative approach – asking clients what they want equipment to do for them and how they want to meet customer needs.
This reduces the hassle of lost or damaged items moved around thejobsite and reduces the number of changes orders processed because your materials arrive when youneed it. KEC’s team typically finds that equipment schedules are sourced to many unrelatedvendors. The KEC system can pare your vendors down to improve your time management and costs. ArtCenter is a private nonprofit fully accredited by the WASC Senior College and University Commission (WSCUC).
